Sample Menus - Events & Functions

Function for 140 Guests

Smoked Salmon and Carpaccio of Beef Platters, with Bread

Wood-Fire Hog Roast Served with Salsa Verde

Herbed Potato Salad

White Bean, Heritage Tomato and Lovage Salad

Green Salad

Lemon Posset with Elderflower Summer Berries and Shortbread

Event Canapés

Prawn Cocktail Lettuce Cups (GF)

Smoked Salmon & Parmesan Gougeres

Red Pepper, Mozzarella & Basil Crostini (V)

Beetroot, Goats Cheese & Pinenuts on Spelt Sourdough Crispbreads (V)

Blinis with Rare Roast Beef, Horseradish Creme Fraiche & Cornichons

Staff Canapés Party

Prawn Cocktail Lettuce Cups (GF)

Smoked Salmon & Parmesan Gougeres

Red Pepper, Mozzarella & Basil Crostini (V)

Beetroot, Goats Cheese & Pinenuts on Spelt Sourdough Crispbreads (V)

Blinis with Rare Roast Beef, Horseradish Creme Fraiche & Cornichons

Event for 120

Mezze - to include Baba Ganoush, Olives, Cheese, Dukkah with White Bean Puree, Figs, Almonds, Houmous and Flatbread

Lamb / Vegetable Tagine with Couscous

Roast Chilli and Lime Pineapple

Canapé Brownies and Coffee

Company Event

Canapés

Nduja Crocquetas with Aioli and Pickle

Home Cured Salmon Blinis with Horseradish

Harissa-spiced Mutton Sliders with Lime Creme Fraiche

Venison Carpaccio with Pear & Almond

Truffled Pumpkin Soup Shot

Salt & Pepper Prawns

Goats Cheese with Red Pepper Gel

Tuna Tartare with Wasabi Dressing

Pousse Cafe

Mains

Malaysian Chicken Curry / Vegetarian Malaysian Curry with Steamed Coconut Jasmine Rice

Homemade Sausages / Glamorgan Sausages, Mash & Onion Gravy

Roast Celeriac, Fennel and Clementine with Almond Aioli

Desert

English or Spanish Cheese Wedding Cake

Contact us and see what we can do for you